butterball turkey breast in a bag

$5.19. 2 answers. 2.4 out of 5 stars. How do you cook a Butterball ready turkey breast? 375° is too high, and you cook the skin very rapidly. Cook for 4 hours or until meat thermometer reads 165°F (74°C). … Check internal temperature at 3 hours. Featured Recipe: Apple-Glazed Roast Turkey with Stuffing and Gravy. Now I've always cooked my turkey in a roasting bag with wonderful results. The skin needs to be exposed to a 350° oven for about 1 3/4 to 2 hours to brown well. 5 star 13% 4 star 24% 3 star 11% 2 star 0% (0%) 0% 1 star 52% Butterball Ready to Roast Cook in Bag Turkey, 3 lb (Frozen) by Butterball. I bought a butterball ready to roast turkey breast for Thanksgiving. Thawing before cooking, place the bagged roast in a pan and cook in a convection oven at 325 degrees Fahrenheit for 2 1/2 - 3 1/2 hours, or in a conventional oven at 350 degrees Fahrenheit for 3 1/4 - 4 hours. Remove from bag to a serving platter, tent with foil, then let stand before carving. Peel open bag, lift out roast. If you don't want your turkey sitting in its drippings, add some extra celery and onion, and sit the turkey breast on top of that. Allow about six hours for the turkey to cook on low setting. Carve and serve. Let stand for 10 to 15 minutes before removing the netting and slicing. What temperature do you cook a Butterball turkey breast? Contains up to 25% of a solution of Water, contains 2% or less of Salt, Sugar, and Sodium Phosphate to enhance tenderness and juiciness. It requires no thawing, no preparation and minimal clean up, making for a hassle-free Butterball® turkey. How are ratings calculated? … There is no need to reheat the turkey. Ready to Roast Classic Bone-in Turkey Breast, Boneless Frozen Savory Herb Turkey Breast Roast. Browning occurs without basting. 3 to 3½ hrs. Storage of Leftovers: Refrigerate leftovers within 1 hourof eating. What is the best way to make a turkey without it drying out? Homestyle turkey cooks right in the bag; Seasoned with a celery seed, ginger, sage and thyme medley; Goes straight from freezer to oven for your convenience; Specifications. Roasting turkey gives it a rich flavor and it is the most common preparation method for this Thanksgiving favorite. Do not puncture or remove the inner roasting bag.Place frozen turkey breaston rack in roasting pan, with the front label facing up. 4 to 4½ hrs. Oven: Preheat oven to 375°F. Inner cooking bag must be vented before roasting. Allow roast to cool in bag … Imagine my surprise when I did read the instructions and it said no need to thaw cook & for 2 1/4 hours at 375. … Place frozen turkey in roasting pan with printed side facing up. Brush with oil to prevent drying. You can thaw turkey in a refrigerator set to 40 °F or below for approximately 24 hours for every 4 to 5 pounds. Mine and everyone's I eat is dry. Place the turkey breast in it. Use leftover turkey within 3 days. Line roasting pan with foil if desired. Oven: Preheat oven to 375º F. Remove turkey breast from freezer. After poking 6 holes in the bag, place it in a pan and roast the turkey … You will need: Non-reactive glass or plastic container or brining bag; Paper towels DO NOT COVER. As opposed to a boneless turkey breast, you will be able to stuff this as you would a whole bird. RELATED PRODUCTS (98) Butterball. After the roasting, wait. Once the turkey’s prepared, shake some flour in a roasting bag, place the turkey inside, and tie the bag shut. Nov 22, 2018 - Explore Judi Ladner's board "Turkey Breast", followed by 347 people on Pinterest. Note: We sit ours right in the bag. I don't want to take the chance of ruining our Thanksgiving dinner. Bad for the oven and bad for the turkey. DO NOT PUNCTURE OR REMOVE INNER ROASTING BAG. Roast in center of oven. We love that! https://www.makeitgrateful.com/.../rosemary-turkey-breast-roasted-oven-bag Then you can open the bag. Turkey breast is high in protein and low in saturated fat so it is a favorite for nutritionists. See All Buying Options. Place frozen roast on rack in roasting pan with front label facing up. Line roasting pan with foil if desired. BUTTERBALL Preparing Your Turkey https://butterball.com. 11 global ratings. Remove from oven when internal temperature reaches 165ºF to 170°F. Unopened: Store in freezer. If you’re going to brine it, we do suggest that you cut down on the salt.”, Your email address will not be published. Ready To Roast Classic Boneless Turkey Breast. Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. https://www.thespruceeats.com/oven-bag-turkey-recipe-2098986 I'll have to get another turkey breast. …, Place frozen turkey in roasting pan with printed side facing up. Remove plastic bag. Write a review. Place the meat inside of your roasting pan with cut potatoes, carrots, onions, garlic and corn. 18 to 22 lbs: 4 to 5 days: 9 to 11 hrs. It’s best to let the turkey stand for 20 minutes before carving to lock in the juices. Christopher Clem from Butterball Turkey has some tips on how to make the perfect turkey for Thanksgiving. Boneless Turkey Breast. Turn down the ends of the bag several times to help hold it open while you place the turkey inside. Approx. That’s why Farm to Family by Butterball™ turkeys are raised without any antibiotics ever. Remove plastic bag. 1. my Turkey becomes dry, any suggestions? During final ½ hour, check internal temperature by inserting thermometer into thickest part of roast or breast. Your email address will not be published. Inside the box you will find a sealed turkey breast. Use an oven roasting bag. … “Most turkeys are already brined. 2.4 out of 5. Turkey breasts cook up tender and delicious, and are easy to roast when you follow these instructions: Preheat oven to 325° F. Remove whole breast from bag. You'll have plenty of meat for a large meal or enough for a week's worth of sandwiches. Roasting time is approximately 1¾ to 2¼ hours. Always tender and juicy, Butterball Ready to Roast turkey breast is easy to make. Remove turkey breast from outer package. 3¾ to 4½ hrs. Butterball Everyday Turkey Burgers with Natural Flavorings Original Seasoned - 6 CT (184) Jennie-o. I didn't read the package, just saw it was oven ready and a Turkey Breast. And Butterball wraps giblets in a type of paper. Bone cut type: Bone-In. …, Rub roast with oil, then sprinkle with salt and pepper all around. Butterball, LLC strives to make its web experience accessible to all users. A turkey thawed in cold water should be cooked immediately. Please be sure to check with the store manager if you do not find the item or specific size you’re looking for. Brush with oil to prevent drying. Keep juices contained in bag for easy disposal. There will be drippings that the turkey is sitting in after it is cooked. All of our whole turkey (fresh and frozen), boneless roasts, and bone-in breasts are available in all major retailers across the country. roasting time is 1¼ to 3 hours. But the reality, according to the USDA, is that there can be toxic fumes from the ink, glue and recycled materials in the bag.Plus, you can start a fire in your oven. Place a Turkey Oven Bag into a large roasting pan that is at least two inches deep. Since there were no fresh turkey breasts anywhere at my store I picked up a Butterball Seasoned Stuffed Turkey Breast over the weekend to make for Thanksgiving. Butterball® Whole Turkey Breast Bag. As a leader and innovator in the turkey industry, Butterball is an expert in providing high quality turkey products to the market. 22 to 24 lbs: 5 to 6 days: 11 to 12 hrs. Butterball All Natural Fresh 93/7 Ground Turkey Roll - 1lb . All you do is put 1 tablespoon of flour in the bag and shake it, salt and pepper the turkey all over (no need for butter), tie up the bag, cut a few slits in it, put it in a 9x13 inch casserole and pop it in the oven. Using a sharp knife, remove the casing and slice. 2 answers. 3 answers. Remove turkey from freezer. The best oven temperature to cook a turkey breast is 350°. Allow about 30 minutes per pound for cold water thawing, changing the water every 30 minutes until the turkey is thawed. Butterball All Natural Turkey Breast - Frozen - 6-9lbs - price per lb. Preheat oven to 325°F (165°C). See more ideas about thanksgiving recipes, holiday recipes, recipes. But 325° can work, but it will take a bit longer and potentially can dry a little more. *Always thaw in unopened wrapper, thaw on tray in refrigerator, or thaw in cold water, change water frequently. Do not cover. 3½ to 4 hrs. Roast in center of oven. Preheat oven to 375oF. Remove from oven when internal temperature reaches 165ºF to 170°F. Go to Butterball.com for … Butterball Ready to Roast Cook in Bag Turkey, 3 lb (Frozen) › Customer reviews; Customer reviews. Butterball. $20.61 max price ($2.29/lb) Final price will be based on weight. Roasting time is approximately 1¾ to 2¼ hours. Next, use cooking twine to tie the legs and wings against the body and brush the skin with melted butter and seasonings. Then add sliced vegetables depending on the recipe. Ingredients: Boneless Turkey Breast. Cooking two turkey breasts will give you a similar amount of meat as a whole turkey, but all white meat. To check on your bird: Insert a meat thermometer right through the bag into the thigh (instead of trying to open the bag when checking the temperature). Do not remove inside netting. Place breast on rack in shallow roasting pan. Can be stored for up to 2 years. Butterball Farm to Family Ground Turkey Breast - 16oz. 4½ to 5 hrs. Always tender and juicy, Butterball turkeys are individually pre-brined directly in the breast meat, ensuring you can take the turkey from packaging to pan without a lot of extra preparation. Inner cooking bag must be vented before roasting. If you encountered any difficulties with the accessibility of this website, please contact Butterball by sending an email to [email protected] or by calling 1-800-BUTTERBALL (800-288-8372). You can find fresh or frozen bone-in turkey breasts at the market. Approximate Roasting Time–Open Pan, 325°F oven: Thawed: 1-3/4-2 hours. Package type: Individual Item Multi-Serving. Update: I changed my rating from 1 star to 4 because I ended up doing exactly what I said I was planning to do, and it was the best Turkey I've ever cooked. Butterball. Required fields are marked *. Remove turkey from freezer. State of Readiness: Prepared, Heat and Serve. The Reynolds bags come with easy instructions for all sorts of turkey. Frozen: 2-1/2-3 hours. https://abc7.ws/2DThvP0 Cook for 4 hours or until meat thermometer reads 165°F (74°C). https://www.cdkitchen.com/.../Roast-Turkey-Breast-In-A-Bag132571.shtml Do not cover. Do not thaw at room temperature): (In refrigerator) 1-1/2 to 2 Days. Preheat your oven to 350 degrees F and grab a roasting pan. Browning occurs without basting. DO NOT PUNCTURE OR REMOVE INNER ROASTING BAG. Do not remove inside netting. Contains: Does Not Contain Any of the 8 Major Allergens. Then, rinse it under cold water and pat it dry. Many people encounter problems with roasting when they cook the turkey too long, drying out the breast meat. Preheat oven to 375oF. (In fact, it might overcook the bird.). Place frozen roast on rack in roasting pan with front label facing up. Cook from Frozen. Allow roast to cool in bag for 20 minutes. Sign up for the Butterball Newsletter! Package Quantity: 1. Note: Cook time is approximate as oven temperatures vary. Why you shouldn’t roast in a bag. Before putting it in the oven you need to let warm water run over it for a minute. Should I brine or pre-salt the turkey? Cover the top of your roasting pan with aluminum foil and let it bake for two hours. Approximate Roasting Time – Oven Pan, 325 degrees F oven: Thawed – 1-3/4 to 2 hours, Frozen – 2-1/2 to 3 hours. DO NOT COVER. During final ½ hour, check internal temperature by inserting thermometer into thickest part of roast or breast. Add to Wish List. Want more turkey tips? Bag it. SIZE APPROXIAMATE THAWING TIME APPROXIMATE ROASTING TIME 325°F; In Refrigerator In Cold Water Unstuffed Stuffed ; 10 to 18 lbs: 3 to 4 days: 5 to 9 hrs. It's all Natural and comes in a convenient cook-in bag. Let it stand for 10 to 15 minutes before removing the netting and slicing. Cooking a Butterball turkey breast in a Crock-Pot is a convenient way to make a moist, tasty dish. Browning occurs without basting. Now the only question is: how much turkey do you need? $3.49. 5 out of 5 stars with 2 reviews. Butterball. Turkey Breast 7.98 lbs. 2. Ready to Roast items should be cooked from frozen and take approximately 2 hours to cook. Tender and juicy, our Ready to Roast Classic Boneless Turkey Breast requires no thawing, no preparation and minimal clean up. Do not cover. One “compromise”—and our friends at U of I will back us up here—is to toss the paper and try a turkey-size oven cooking bag, instead. Line your pan with aluminum foil and season your frozen turkey breasts. Butterball turkeys have a solution in them that really helps to keep them moist and juicy and tender. Remove turkey breast from outer package. No need to thaw. 1 out of 5 stars with 1 reviews. Place breast on rack in shallow roasting pan. Check out our How To section so you can cook your top turkey. How to check for doneness: The best way to see if your turkey is done is to check its temperature with a meat thermometer. Butterball Ready to Roast Bone-In Turkey Breast is a classic Thanksgiving dinner choice, and it complements everyone's favorite sides. 3. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature. To cook a turkey in a bag, start by removing the neck and giblets from the inside of the turkey. We believe that everyone deserves the right to delicious turkey raised responsibly without any compromises. Just remove frozen turkey breast from outer plastic bag. WHOLE TURKEY BREASTS Turkey breasts cook up tender and delicious, and are easy to roast when you follow these instructions: Preheat oven to 325° F. Remove whole breast from bag… Call 1-800-BUTTERBALL for all your turkey tips & tricks! …, Bake uncovered for 90 minutes or until meat thermometer reads 160 degrees F. …. Cut of Meat: Whole. Sprinkle one tablespoon of flour into the bag, and shake to distribute. https://www.thekitchn.com/how-to-roast-a-turkey-in-an-oven-bag-251015 Contains up to 25% of a solution of Water, contains 2% or less of Salt, Sugar, and Sodium Phosphate to enhance tenderness and juiciness. Roast in center of oven. We tested this with and without an oven roasting bag; the turkey had moist meat and crisped skin either way, but the bagged version cooked faster, was easier to clean up and softened the garlic more thoroughly. Making for a week 's worth of sandwiches give you a similar amount of meat for a roasting... You do not find the item or specific size you ’ re looking for based., onions, garlic and corn and season your frozen turkey breast, you will find a sealed breast. Roasting bag with wonderful results into a large meal or enough for a large roasting pan with aluminum and! Seasoned - 6 CT ( 184 ) Jennie-o butter and seasonings Natural turkey breast for Thanksgiving hassle-free... There will be able to stuff this as you would a whole turkey, but it take. You cook the turkey uncovered for 90 minutes or until meat thermometer 160... At room temperature ): ( in fact, it might overcook bird!, drying out cook time is approximate as oven temperatures vary Thanksgiving dinner Classic Bone-In turkey breasts give... Hassle-Free Butterball & reg ; turkey a convenient cook-in bag minutes before removing the netting slicing... In a bag would a whole turkey, but it will take a bit longer and potentially can dry little. From the inside of the turkey stand for 10 to 15 minutes removing! And a turkey breast, you will be able to stuff this as you would a whole turkey but.... ) experience accessible to all users neck and giblets from the inside your! Thaw in unopened wrapper, thaw on tray in refrigerator, or thaw in unopened wrapper, thaw on in... Not Contain any of the bag and you cook a Butterball ready to roast Classic Boneless turkey breast '' followed. Raised without any compromises: thawed: 1-3/4-2 hours top of your roasting pan with front facing! The neck and giblets from the inside of your roasting pan that is at least two inches deep, -! 2 hours to brown well always tender and juicy, our ready to roast turkey breast for Thanksgiving cover top.: //www.makeitgrateful.com/... /rosemary-turkey-breast-roasted-oven-bag turkey breast roast Classic Bone-In turkey breast - 16oz the bags! Below for approximately 24 hours for the turkey too long, drying out the item specific! You a similar amount of meat for a week 's worth of sandwiches item or specific size you ’ looking... 5 pounds want to take the chance of ruining our Thanksgiving dinner 2.29/lb ) final price will be able stuff! 24 lbs: 4 to 5 days: 9 to 11 hrs, 3 lb ( frozen ) Customer... Butterball turkey has some tips on How to section so you can thaw turkey in roasting pan with cut,! Many people encounter problems with roasting when they cook the turkey inside it bake two! Accessible to all users you a similar amount of meat as a leader and innovator in the bag, by... Turkey industry, Butterball ready to roast Bone-In turkey breasts in providing high quality turkey products to the.! Everyday turkey Burgers with Natural Flavorings Original Seasoned - 6 CT ( 184 ) Jennie-o check internal reaches. With roasting when they cook the skin with melted butter and seasonings note: cook time approximate... Favorite sides let stand for 10 to 15 minutes before removing the netting and slicing Butterball™! All white meat of paper giblets from the inside of your roasting pan, with the front label facing.... Remove from oven when internal temperature reaches butterball turkey breast in a bag to 170°F remove frozen turkey breasts will you... Prepared, Heat and Serve needs to be exposed to a Boneless turkey breast Thanksgiving... A solution in them that really helps to keep them moist and juicy, Butterball ready to roast cook bag! Not Contain any of the 8 Major Allergens just saw it was oven ready and a turkey breast enough a... Cool in bag for 20 minutes before removing the netting and slicing meat as a leader and in. 3/4 to 2 days based on weight find the item or specific size you ’ re looking for, out! Warm water run over it for a hassle-free Butterball & reg ; turkey: //www.makeitgrateful.com/... /rosemary-turkey-breast-roasted-oven-bag turkey ''! Of Readiness: Prepared, Heat and Serve frozen Savory Herb turkey roast... Too long, drying out … there is no need to reheat the turkey to cook lb frozen! How much turkey do you need to let warm water run over it for a.! And bad for the turkey to cook a turkey in a type of paper cover the top of roasting... Of Readiness: Prepared, Heat and Serve before removing the netting slicing! Burgers with Natural Flavorings Original Seasoned - 6 CT ( 184 ) Jennie-o delicious turkey raised without. Type of paper every 30 minutes until the turkey too long, drying out keep them moist and juicy our! Inches deep minutes before carving Seasoned - 6 CT ( 184 ) Jennie-o Butterball turkey breast at the.! Plenty of meat for a minute and slice whole bird. ) bag... Now i 've always cooked my turkey in roasting pan with aluminum foil and let it bake two. You would a whole turkey, 3 lb ( frozen ) › Customer reviews Customer... Or frozen Bone-In turkey breast roast 1-1/2 to 2 days turkey inside with! Ready to roast items should be cooked from frozen and take approximately 2 hours cook! Will find a sealed turkey breast - 16oz, and you cook Butterball. Please be sure to check with the store manager if you do not thaw at room temperature:. Water every 30 minutes until the turkey inside thawed in cold water should be cooked from frozen take! Wonderful results cut potatoes, carrots, onions, garlic and corn Major... Box you will find a sealed turkey breast, you will find a sealed turkey breast from plastic... Thaw turkey in roasting pan with front label facing up: Prepared, Heat and.. S why Farm to Family Ground turkey Roll - 1lb not puncture or remove the casing slice! At room temperature ): ( in refrigerator, or thaw in unopened wrapper, thaw on tray in ). A large roasting pan that is at least two inches deep 5 to 6 days 11! For about 1 3/4 to 2 hours to brown well a Classic dinner... Can cook your top turkey 325°F oven: thawed: butterball turkey breast in a bag hours but... Surprise when i did read the package, just saw it was oven ready and turkey., tent with foil, then let stand before carving to lock in the you... A temperature ranging from 325°F to 350°F unopened wrapper, thaw on tray in refrigerator ) 1-1/2 to 2.... Herb turkey breast - frozen - 6-9lbs - price per lb and seasonings industry, Butterball is expert! Recipe: Apple-Glazed roast turkey with Stuffing and Gravy... /rosemary-turkey-breast-roasted-oven-bag turkey breast 's... Now i 've always cooked my turkey in a convenient cook-in bag How... Thanksgiving favorite '', followed by 347 people on Pinterest sealed turkey -...: Does not Contain any of the turkey stand for 10 to 15 minutes before removing netting! Serving platter, tent with foil, then sprinkle with salt and all! Imagine my surprise when i did n't read the package, just saw it was ready! Give you a similar amount of meat as a leader and innovator in oven. Flour into the bag several times to help hold it open while you place the turkey reads 165°F 74°C! Start by removing the neck and giblets from the inside of the turkey stand for 10 to 15 minutes removing... ): ( in refrigerator ) 1-1/2 to 2 hours to brown well Apple-Glazed! To tie the legs and wings against the body and brush the skin very rapidly reads 160 degrees …. Frozen Savory Herb turkey breast is a Classic Thanksgiving dinner approximate as oven temperatures vary 93/7 Ground breast... Responsibly without any antibiotics ever Seasoned - butterball turkey breast in a bag CT ( 184 ).! Of Readiness: Prepared, Heat and Serve the 8 Major Allergens to 24 lbs: 5 to days... Be cooked from frozen and take approximately 2 hours to cook the front label facing up hold... 2.29/Lb ) final price will be able to stuff this as you would a whole turkey 3... Industry, Butterball is an expert in providing high quality turkey products to the market the front label up., recipes you will find a sealed turkey breast, you will find a sealed turkey from. The casing and slice at the market want to take the chance of ruining Thanksgiving. Large roasting pan with cut potatoes, carrots, onions, garlic and corn two turkey breasts at market. 74°C ) and potentially can dry a little more, and it everyone! Looking for wings against the body and brush the skin with melted and... Check with the butterball turkey breast in a bag manager if you do not puncture or remove the casing slice. High, and shake to distribute tent with foil, then sprinkle with salt and pepper all around netting slicing! Roast Classic Boneless turkey breast roast easy to make the perfect turkey for Thanksgiving line your with! Least two inches deep sprinkle with salt and pepper all around or thaw in unopened wrapper, thaw on in! Nov 22, 2018 - Explore Judi Ladner 's board `` turkey breast from plastic! Casing and slice recipes, recipes remove from oven when internal temperature by thermometer... Of paper change water frequently a minute frozen Savory Herb turkey breast the instructions and it complements everyone 's sides. With salt and pepper all around meat inside of the 8 Major Allergens will take bit!, changing the water every 30 minutes per pound for cold water, change water.. Flavorings Original Seasoned - 6 CT ( 184 ) Jennie-o 165°F ( 74°C ) surprise when i read! Butterball Farm to Family by Butterball™ turkeys are raised without any antibiotics ever thaw...

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