vegan leek and potato soup

You can do this by adding half the soup to a high speed blender or transferring half the soup to another bowl and using an immersion blender. Return blended soup to the pot. The cashews add unbelievable flavor and texture to this soup. This vegan potato leek soup is made … Carefully blend half the soup and return it to the pot. Leeks are actually very mild in flavor, and of course potatoes are not strong in flavor. Cook for a few minutes until softened and then add garlic and leeks. This vegan potato soup recipe is truly as versatile as it is delicious! ★☆ Carefully blend half the soup and return it to the pot. Vichyssoise, or cold potato leek soup, is a simple and incredibly delicious soup that I first experienced when Karl and I were still living in Japan. Add the chopped potatoes, bay leaves and vegetable stock and bring to a boil. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan. HOW TO MAKE VEGAN POTATO LEEK SOUP Wash the leeks well (they are very dirty inside) Sauté the onions and leeks Add the potatoes, garlic, salt, pepper & spices Add garlic, thyme, and sage and cook, stirring frequently, for another minute. How to make leek and potato soup: Melt the butter in a large saucepan and then add finely chopped white onion. I had even frozen a bunch and it thawed wonderfully. dd the leeks and onion and let cook for 3-4 minutes on medium heat Next, add the garlic and let cook another 2-3 minutes. This creamy Vegan Leek and Potato Soup is warming, satisfying and delicious. It is so good you will not only crave it as a comfort food you will also want to serve it to guests. Now, I’ll admit, leeks are not an ingredient I was extremely familiar with but now that I am…. Vegan Potato Leek Soup Recipe Nothing’s more comforting than a warm bowl of creamy hearty potato leek soup on a cozy fall or winter day. Tag @lovingitvegan on Instagram and hashtag it #lovingitvegan. Heat 2 tablespoons olive oil in a stock pot over medium heat. Add leeks, celery, and carrot along with a couple pinches of salt and pepper. Beer Cheese Potato Soup with Sausage [VIDEO!]. ★☆, HELLO FROM THE MIDWEST - I'm Kylie and as a busy mom, I understand how hard it can be to get a wholesome dinner on the table at the end of a long day. We happened to live Be sure to share a photo on Instagram and tag @midwest.foodie! Heat the oil in a large pan and add the onions, potatoes and leeks. And potatoes in a soup, well that’s always a winner! But…that’s also the caveat, the flavor is mild! Cook and stir leeks in hot oil until completely softened, adding remaining olive oil in small amounts as you cook the leeks, about 10 … ★☆ Then, add diced potatoes and garlic slices. November 17, 2020 by Kylie Lato Leave a Comment. It's yummy, tender and filling, all you need in a potato leek soup. ★☆ You can buy your leeks already cleaned up nicely, where they’re already trimmed down so that they’re just the inner white and light green parts, or you can buy the whole leeks where it’s the outer dark green parts as well. Heat oil in a large pot over medium-high heat. Add garlic, thyme, and sage and cook, stirring frequently, for another minute. Treat your tastebuds to a hot, fresh bowl of Vegan Leek and Potato Soup. If … Add chopped onions and chopped leeks to a pot with crushed garlic and olive oil and sauté until softened. Then add in some spices. It's so super creamy and cozy! Comment document.getElementById("comment").setAttribute( "id", "a2cf456a2ee46cf2dfe23f930666d2ad" );document.getElementById("af63aa6a15").setAttribute( "id", "comment" ); Hi I’m Alison Andrews! Creamy and delicious vegan potato leek soup! Hi Joanna, I haven’t used a crockpot so far so I don’t have any tips, but so happy you love the soup! The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. Not only is it a delicious soup to serve on … But, remember if you are serving yourself a bowl and finding it a little too mild in flavor – don’t be shy with that extra sea salt and black pepper! This vegan potato soup recipe is truly as versatile as it is delicious! Add in a can of coconut cream and blend up the soup using an immersion blender. This potato soup is easy to … This soup is different. If you don’t have an immersion blender then transfer to your blender jug in stages, blend until smooth and then gradually return to the pot. Bring to the boil. Home » Appetizers » Vegan Potato Leek Soup (The Best and Creamiest! Please read my disclosure policy. Rude or insulting comments will not be accepted. This is a silky-smooth, creamy and heartwarming restaurant-quality soup you can make at home and it’s a one-pot wonder! Saute the leeks in a little olive oil (or water) until they are soft. The flavor of this soup is deliciously mild. Curl up with a bowl of this creamy, smooth pressure cooker soup! The creaminess is all thanks to … Here at Midwest Foodie I focus on sharing simple recipes that make it easy to feed your family real food. This comforting Little Potato leek soup recipe is ready in less than 30 minutes! I love making delicious vegan food and creating delicious vegan versions of all your old favorite dishes, so you can have your vegan cake and eat it too! Remove from the heat and remove the bay leaves. When heated, add sliced leek and stir-fry for a minute, until the leeks turn a bright green color. This vegan potato leek soup makes an excellent appetizer but also main course! Using celeriac with traditional potato gives this healthy leek soup a velvety, creamy texture and a delicious flavour. Add sea salt and black pepper to taste (you can be quite liberal with this) and then serve with some fresh chopped chives and a sprinkle of black pepper on top. leek and potato soup toppings. Let us know in the comments! Bonus - This tasty dish is vegan and gluten free too. Then add in some spices. This vegan Potato, Leek & White Bean Soup is brimming with hearty vegetables and protein rich beans. Comment Policy: Your feedback is really appreciated! Any thoughts on how this would turn out if made in a crockpot? And then those are the parts that you chop up for the soup (as pictured below). Add chopped potatoes, bay leaves and vegetable stock and bring to a boil. Love this soup and so does the family! So what do you think of this vegan potato leek soup? Your email address will not be published. Heat until the stock is boiling. If you serve it with some crispy fresh bread and maybe a side salad it can be a very filling main course. The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. Sign up to our email list for an awesome free recipe ebook and to stay updated with all our latest recipes posted to the blog. This would be great if I could prep, set, and forget for the holiday. Please enjoy our favorite homemade potato leek soup recipe. Feel free to doll it up with additional … About Me →, Vegan Potato Leek Soup (The Best and Creamiest! This creamy Vegan Broccoli Potato Soup recipe is what dreams are made of. This hearty and comforting meal is filling, satisfying and will have you coming back for more! These include chives, thyme, oregano, basil, … And please rate the recipe too, it’s so helpful! First, top the vegan leek and potato soup with any herbs you might have already used during the cooking process. You can do this by adding half the soup to a. Once the broccoli and potato is very soft, transfer the contents of the pan to a blender and blitz into a smooth soup. It is hard to believe that this creamy Potato Leek Soup is vegan. Your email address will not be published. You do need to cook it, and then cool it. It’s warming, comforting, hearty, satisfying and oh, soooo delicious! I am already a huge fan having made my creamy vegan potato soup that I simply adore! Cheesy, rich and comforting but there’s no cheese in sight, it’s plant based vegan silly rabbit. Cook, stirring occasionally for 10 minutes. Place the vegetables into a saucepan and add the stock. ★☆. Cook, stirring occasionally for 10 minutes. Instant Pot Potato Leek Soup is totally vegan and absolutely delicious! This vegan chunky potato leek soup is a classic comforting leek soup perfect for a cold winter. Please do us a favor and rate the recipe as well as this really helps us! Buttery leeks with delicate herbs and creamy potatoes make this soup perfectly creamy and tasty.Vegan and … Preparation Step 1 out of 5 To a large pot over medium heat, … Cook for 3-4 minutes until starting to soften. Reduce heat, cover and simmer until the potatoes are soft and cooked. This vegan potato leek soup is not only quick and easy, but also perfectly flavoured, creamy and cosy. ★☆ I love And in addition to being creamy, cozy and super delicious, it is also really nutritious. Sometimes it’s just a few extra dashes of salt and/or black pepper and it all comes alive. It is: Leftovers keep very well and can be reheated the next day, so if you’re cooking for less people that’s not a problem at all! The most creamy, comforting leek and potato soup! Potato & Leek Soup (Vegan) Jump to Recipe I know autumn isn’t officially here yet, let alone winter but I’m already in soup-mode. Only cruelty-free recipes on this website, forever and ever. This Vegan Potato Leek Soup is packed with hearty veggies and is so deliciously creamy, no one will believe it’s vegan! For this vegan potato leek soup recipe, the leeks are sauteed with onions and garlic and caramelized to create a savory and delicious flavor. Your email address will not be published. ★☆ Potatoes are total comfort food and blending them up in a creamy soup with leeks and onions and spices and garlic and all kinds of good stuff, well you know it’s going to be great! Additional Tips to Keep in Mind Soak potatoes in water before using: … Your feedback is really appreciated! I love crockpot soup, but sometimes I want a cozy homemade soup like right now., but sometimes I want a cozy homemade soup like right now. Well, let’s just say I have been missing out! Anyway, making Instant Pot Vegan Potato Leek Soup is very simple. I love making delicious vegan food and creating vegan versions of all your old favorites, so that you’ll never feel like you’re missing out. How to make vegan potato leek soup. Taste and season with salt, pepper and a dash of vinegar or fresh lemon juice to bring it to life 4 Serve hot and garnish with toasted almonds, chives and a drizzle of extra virgin olive oil. It’s also perfect for meal prep! This post may contain affiliate links. This soup is spiced very nicely, and the outcome is very creamy and delicious, with the bay leaves and the thyme and the rosemary and the coriander powder and the vegetable stock, and of course you serve it with some fresh chopped chives. A big bowl is filling enough for an evening meal, and a small bowl makes a delicious lunch alongside a simple salad. Add the whole potatoes and vegetable broth to the remaining leeks/garlic in the sauce pan. So I really think you will love this vegan potato leek soup! Find out more about me here. Thank you! This recipe for vegan potato leek soup is so undeniably creamy, rich, hearty and flavourful you may have a hard time believing that it’s totally dairy-free. Leeks are part of the onion family! Remove from the heat and remove the bay leaves. Keywords: dairy free potato leek soup, healthy potato leek soup, vegetarian potato leek soup. It’s an ideal weeknight dinner that’s ready in just 25 minutes that’s also great as a starter or … Requiring only a few simple ingredients, it’s a delicious blend of flavors and is ready in about 30 minutes! Add the potatoes, beets, vegetable broth, cayenne pepper, and cumin and bring to a boil. If you buy the whole leeks, be sure to cut all those outer dark green parts and root ends away so that all you’re left with is the white and light green parts. Reduce heat, cover and simmer until the potatoes are soft and cooked. Add the chopped bite-sized potatoes and reserved leeks … ★☆ Cover and let simmer for 20-25 minutes, or until the potatoes and beets are tender. Let the … Add leeks, celery, and carrot along with a couple pinches of salt and pepper. Use an immersion blender to purée the soup. . … Add the potatoes, vegetable broth, and herbs and give the … Turn heat to low, cover, and simmer for 10-12 minutes or until the potatoes are fork tender. Required fields are marked *, Rate this recipe This vegan potato leek soup is everything you want a soup to be! ★☆ I’m currently working on a vegan soda bread recipe and wanted a traditional Irish soup … Add the chopped onion and leeks to a pot with the crushed garlic and olive oil and sauté until softened. ), Homemade Oat Milk (Creamy and Delicious) ». In spite of the name, this creamy vegan potato leek soup contains not a drop of cream, cashew cream, coconut milk, soy milk, or any other dairy substitutes. Heat a pot on medium and add a tablespoon of olive oil. Wash and peel the leeks and potatoes and chop them. Garnish with vegan Parmesan, homemade croutons, and fresh parsley. Traditionally a potato leek soup uses regular cream so we switched that for coconut cream for the vegan version and I really don’t think there is any coconut flavor that results from it. More about me →, « Foodie Gift Guide: Black-Owned Businesses. Rude or insulting comments will not be accepted. Potato Leek Soup with Bacon. Bring to a simmer. Please do us a favor and rate the recipe as well as this really helps us! If you have some meat lovers in your house, they could top this soup with crumbled Oven Baked Bacon, ham, or sausage, though I promise this soup is mighty … Slightly sweet, leeks can be boiled, braised or roasted. Add chopped potatoes, bay leaves and vegetable stock and bring to a boil. It is creamy, hearty, freezer-friendly, absolutely delicious, and happens to be vegan too! I’m a big soup lover and soup is definitely my go-to … This Vegan Potato Leek Soup is the kind of soup that gives you a hug for lunch for lunch or dinner. A big bowl is filling enough for an evening meal, and a small bowl makes a delicious lunch alongside a simple salad. Add the vegetable stock and bring to the boil. It’s also perfect for meal prep! Potato Leek Soup has been on my ‘to-make’ list for some time now, and I’m so thrilled to share this version that I’ve perfected and simplified over the years … and it also happens to be vegan! This Vegan Potato Leek Soup is packed with hearty veggies and is so deliciously creamy, no one will believe it’s vegan! ★☆ Required fields are marked *, Rate this recipe Reduce the heat, cover the pot and simmer until the potatoes are soft and cooked. But if you hate coconut then it might be best to switch this for something else. Stir in vinegar and season to taste with salt and pepper. Made with 6 simple ingredients and has so much developed flavor. My favorite vegan potato leek soup recipe features tender potatoes, mellow flavored leeks and simple herbs made healthy and easy! Jump to Recipe. This vegan potato leek soup is perfect for a healthy break from all the holiday sweet treats, or if you simply want a healthy and warming bowl of delicious soup. ), Published: Apr 28, 2018 Modified: Mar 29, 2019 by Alison Andrews This post may contain affiliate links. Your email address will not be published. Add in the thyme, rosemary and coriander powder and sauté. Add chopped onions and chopped leeks to a pot with crushed garlic and olive oil and sauté until softened. And who doesn’t love onions? A minute, until the potatoes are not an ingredient I was extremely familiar with but now that simply! And then add garlic, thyme, and sage and cook behind it! Parts that you chop up for the soup and return it to the pot and simmer until the,. 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